Ideal equipment to process and handle doughs of wheat flour, semolina, corn among others (puff pastry, wheat empanadas cover, lasagna dough, arepas and / or nachos).
MATERIALS and FEATURES:
- 2 hp motor- Works at 110v or 220v
- Stainless steel plate counter- (Workable Rollers 50cm long,)
- EMPACK rollers (non-porous white)- Adjustable rollers at each end from 0.1 mm to 1.9 cm
- Melatic structure painted and LINED IN STEEL
Our gallery of images are of equipment in the factory, to request more images of the product contact us or make a prior appointment to our winery or factory.
50 cm steel-lined laminate (wheat dough)
For proper operation remember
grease pine nuts, every 2 or 3 months.
cleaning when finished using the equipment to prevent fungus.
If the equipment is electrical, use the corresponding electrical voltage
DO NOT exceed quantities, densities or sizes as appropriate.